I run the same for years and has been rock solid.
Yep, there was the Hidden Cup a couple months back that was awesome to watch.
My issue is that the leftovers become really dry. I've started adding 20g of tomato paste, which is about 1/6th of a 6oz can, and that keeps it moist.
You can freeze the rest of the can into smaller chunks that you can take out when needed.
Yep, I’ve had 18+ hour cook times with larger butts.
I remember getting movies off irc. Was how I watched Super Troopers.
There was a really good The Daily episode that dug into 401ks.
TLDR: they only worked for the middle class.
https://www.nytimes.com/2024/05/20/podcasts/the-daily/401k-retirement.html
Of course, bear loves to get down.
Olivér Várhelyi, the Hungarian commissioner responsible for EU enlargement, revealed on Thursday night that the warning came from him.
There
QuakeCon was just last week and it def hits those feelings to me.