this post was submitted on 25 Nov 2023
435 points (86.2% liked)
Comic Strips
12399 readers
2956 users here now
Comic Strips is a community for those who love comic stories.
The rules are simple:
- The post can be a single image, an image gallery, or a link to a specific comic hosted on another site (the author's website, for instance).
- The comic must be a complete story.
- If it is an external link, it must be to a specific story, not to the root of the site.
- You may post comics from others or your own.
- If you are posting a comic of your own, a maximum of one per week is allowed (I know, your comics are great, but this rule helps avoid spam).
- The comic can be in any language, but if it's not in English, OP must include an English translation in the post's 'body' field (note: you don't need to select a specific language when posting a comic).
- Politeness.
- Adult content is not allowed. This community aims to be fun for people of all ages.
Web of links
- [email protected]: "I use Arch btw"
- [email protected]: memes (you don't say!)
founded 1 year ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
Thanksgiving food is surprisingly mediocre. Seems like it was designed by the British.
I'm sorry you haven't experienced good Thanksgiving food.
...me too
However, there is a lot of super good thanksgiving food
I feel like the whole point of it is to not vary
It's mediocre because most people never try to cook any of it outside of Thanksgiving and don't experiment with the recipes because they're trying to cook a bunch of dishes and don't want to mess them up.
Turkey is good when it's not overcooked and underseasoned. Mashed potatoes are good when they're not gummy from not having the extra starch rinsed off or chunky from being undercooked. Stuffing is good when it's not shoved into a turkey cavity or soggy from sitting in drippings and has ingredients in it besides bread.
I agree with everything you said but the stuffing, I prefer mine prepared in the bird but I make another batch cooked on its own for those who don't like it.
Cooking the stuffing in the bird is risky. You may already know that, since it sounds kind you have been doing it that way a long time. However, many don't understand the risks, chief among them is overcooking the turkey.
And bacteria too I guess... https://www.fsis.usda.gov/food-safety/safe-food-handling-and-preparation/poultry/stuffing-and-food-safety
It's also a good idea to soak the turkey in brine and ice before cooking
Try going to New Orleans next year for TG. They know how to do it right.
Are you from america
american food is unhealthy as fuck, their is literally something wrong with the way american food is made
The reason Bri#ish people drink so much tea is because of their dental hygenie makes it painful to chew solid food