this post was submitted on 04 Apr 2025
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Canada

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[–] [email protected] 0 points 1 week ago (1 children)

Canadian farmers are allowed to use antibiotics and hormones in food animals, and tap water is chlorinated and fluorinated...

[–] [email protected] 4 points 1 week ago

The issue with chlorinated chicken isn't about the chlorine itself, it's because it's a process used to counter unsafe/dirty farming conditions, and can make it harder to detect the bacteria and salmonella in the end product.