this post was submitted on 18 Nov 2023
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(page 5) 16 comments
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[–] [email protected] 1 points 1 year ago (1 children)

Alligator. It's halfway between chicken and whitefish.

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[–] [email protected] 1 points 1 year ago (2 children)

Bison steak. I’m not a steak person so it was likely wasted on me.

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[–] [email protected] 0 points 1 year ago

I had antelope tacos once. Tasted like taco meat

[–] [email protected] 0 points 1 year ago (1 children)
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[–] [email protected] 0 points 1 year ago (6 children)

"Exotic" meat's meaning animals besides the "normal" ones, are generally not great. They are novel, but the quality of the meat is low since normally the quantity of that kind of meat is low. Also there is a reason the meat is "exotic" in the first place. If it were particularly good, it would be mass produced since you can grow meat in a lot of places and the costs don't really vary that much.

I'd say if you want "exotic" meat, as in high quality beef or whatever, go for it. If you want "exotic' meat like elephant meat or something like that, it's not worthwhile.

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[–] [email protected] -1 points 1 year ago (1 children)

I don’t eat meat because I’m not a murderer or a cannibal.

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[–] [email protected] -1 points 1 year ago (12 children)

Dragonfruit meat. Why are so many people here pretending it's normal to interpret this as being about animal corpses???

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