this post was submitted on 19 Aug 2023
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Idle Cooking (lemmy.world)
submitted 1 year ago* (last edited 11 months ago) by [email protected] to c/[email protected]
 

It's not about the cooking, it's the f*ck ton of dishwashing left.

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[–] [email protected] 25 points 1 year ago (1 children)

Best weight loss method, laziness.

[–] [email protected] 12 points 1 year ago (1 children)

This is exactly why I only buy ingredients, either I'm hungry enough to make the food or I'm not actually that hungry.

[–] [email protected] 10 points 1 year ago (1 children)

I do this and I'm still kinda fat, but my meals are pretty epic

[–] [email protected] 5 points 1 year ago (1 children)

I bet you feel way better than you would if your diet was full of processed food though.

[–] [email protected] 7 points 1 year ago

Oh yeah I feel great. Better than when I was a skinny kid living off ramen and kraft dinner.

So I guess that's something!

[–] [email protected] 23 points 1 year ago (1 children)

LPT.

I have a five litre pot. Every once in a while, I'll make a full pot full of chili/stew/soup, and then freeze it in pint containers. That way I always have something I can throw into the microwave. Another variation is cook a chicken on Sunday, then cut it up and put it in containers. You've got a week's worth of chick to nibble on all week.

[–] [email protected] 9 points 1 year ago (1 children)

generally at the least i try to cook for me, tomorrow me and if possible me a week or two from now

[–] [email protected] 9 points 1 year ago

The guy I learned about this from had five or six 'all week' recipes; meals he could make on Sunday and enjoy all week.

[–] [email protected] 22 points 1 year ago (1 children)

You're allowed to type fuck on the internet you know

[–] [email protected] 13 points 1 year ago

I immediately assume they are from tiktok when i see that shit

[–] [email protected] 14 points 1 year ago* (last edited 1 year ago) (2 children)

Pro tip: stir fry your leftovers with onions and whatever seasoning you like. Takes about five minutes since you only need to wait for the chopped onions to fry

[–] [email protected] 34 points 1 year ago (1 children)

There are no leftovers if everything still needs to be cooked

[–] [email protected] 6 points 1 year ago (2 children)

Ramen is also a good vehicle, depending on the leftovers.

[–] [email protected] 6 points 1 year ago (1 children)

Patte, 14 år, har ramen som fordon. ”Overkligt!”

[–] [email protected] 11 points 1 year ago (1 children)

My apologies but I know not your strange Elven language.

[–] [email protected] 4 points 1 year ago

Hush, my dear child. We must not speak of the fae.

[–] [email protected] 3 points 1 year ago (3 children)

You can also crack a fresh egg into the bowl before you pour your ramen in. The outside will cook from the excess heat and leave all the nice insides gooey

[–] [email protected] 5 points 1 year ago (1 children)

Is there a ramen community on here yet?

[–] [email protected] 2 points 1 year ago (2 children)

Yo just a cooking community would be nice, there's gotta be one of those at least.

[–] [email protected] 1 points 1 year ago

I think food porn is here

[–] [email protected] 1 points 1 year ago (1 children)
[–] [email protected] 1 points 1 year ago

I was thinking more like EatCheapAndHealthy. Maybe I could make it but I have no idea where to start and zero interest in modding.

[–] [email protected] 4 points 1 year ago (1 children)

I'll have to try it that way. I usually crack a couple of eggs in the pot while cooking. Holds the broth and makes it more filling.

[–] [email protected] 2 points 1 year ago

Ya that's nice too. Kinda depends on how you like ur eggs

[–] [email protected] 3 points 1 year ago

My partner does this. I'm more of a soft boiled or crispy egg person, myself. Depending if I'm having ramen with the broth or drained.

[–] [email protected] 12 points 1 year ago* (last edited 1 year ago) (1 children)

I have an Asian background and my family pretty much never used the dishwasher even if the apartment we rented had one. Then like 5 years after living on my own I started using the one at my apartment and holy sht is it easy to use and good at cleaning. It also apparently saves water (although you use electricity so not sure if it all balances out). Not everyone has a dishwasher but if you have access to one, they are amazing. Just only use powder dish detergent.

[–] [email protected] 6 points 1 year ago

Going from a lifetime of doing dishes by hand, fighting with siblings and partners over it, forgetting to do them until 2000h; to being able to put them in a machine, is a huge shift. Like having a totally 100% tidy kitchen with no stray dishes on the counter is suddenly a possibility.

[–] [email protected] 11 points 1 year ago (1 children)

fun fact, if you go 36 hours without eating, sometimes the hunger pangs just ... stop

[–] [email protected] 6 points 1 year ago (1 children)

Yeah well duh, everyone's experienced that, right?

Right?

[–] [email protected] 8 points 1 year ago* (last edited 1 year ago) (1 children)

...

i mean

if you've had a depressive episode last long enough that you went to bed because you're just so tired even though sleep won't fix it and then you just lie there drifting in and out until you find enough willpower to check what time it is and it's actually mid-evening next day yeah

or if you've been busy and so distracted all day that you forgot to eat and then were so tired by the time you could finally sleep that you wake up and realize the last time you ate was lunch the day before yesterday

these things DO happen to some people, but not necessarily everyone. maybe not you, but certainly to people you've known.

[–] [email protected] 5 points 1 year ago (1 children)

I've had both of those things happen to me, (Depression and Anxiety is a powerful combination) I was trying to make a joke about thinking that everyone experiences it but then realizing that most people don't experience it

[–] [email protected] 1 points 1 year ago (1 children)

i'm sorry that i misinterpreted your reply and want to assure you that you definitely aren't alone D:

[–] [email protected] 2 points 1 year ago

i’m sorry that i misinterpreted your reply

that's fine

[–] [email protected] 10 points 1 year ago

Thats why I meal prep. Aka go to mcdonalds down the street and order one of everything

[–] [email protected] 9 points 1 year ago

As someone who loves cooking but despises dishwashing, I can relate to this.

[–] [email protected] 8 points 1 year ago (1 children)

Try microwaving some potatoes. They're a pretty regular snack for me since it's some of the lowest effort "cooking" you can do.

[–] [email protected] 6 points 1 year ago

Same for sweet potatoes. Quick, tasty, cheap

[–] [email protected] 8 points 1 year ago (1 children)

Get an air fryer and some frozen chicken tenders, nuggets, etc. Lean, high protein, crispy, and you only need to clean one wire rack afterwards.

[–] [email protected] 4 points 1 year ago* (last edited 1 year ago) (1 children)

Before anyone does this: Check your oven.

Some modern convection ovens have a sperate heating element in front of the fan in the back or fan(s) behind the heating elements in general, which means it works the same as an air fryer.

[–] [email protected] 1 points 1 year ago

Yes, convection ovens work pretty well. I have one too, not as crispy compared to the fryer but it's still good. Just more of a mess though, plus preheat time etc, air fryer is more convenient.

[–] [email protected] 5 points 1 year ago

If I buy ingredients for food, I just end up with a lot of spoiled ingredients. I just go buy food when I am hungry. If I buy ingredients to make stuff, I get them right before I am to cook them. Most of time, I get premade things (like sandwiches, soups, etc).