Food Australia

233 readers

6 users here now

This is a community to share food pics, food ideas and questions. Basically anything to do with food. Every day there will be a post called Tucker Time for you to share pics or descriptions of your evening meal.

There's only 2 rules that I can think of right now
Rule 1: Don't ridicule
Rule 2: Don't be an arsehole

If you can think of anything else let me know. Cheers.

founded 1 year ago

MODERATORS

[email protected]

Favourite Pizza toppings (aussie.zone)

submitted 7 months ago by [email protected] to c/[email protected]

56 comments fedilink hide all child comments

Whether you order one, make your own or pull one from the freezer and add your own stuff to it, what's going on it?

Also what are you drinking with it? Let's talk pizza.

you are viewing a single comment's thread
view the rest of the comments

[–] [email protected] 4 points 7 months ago (1 children)

I understand what they are meant to do. And have no problem with Fish Sauce, but the actual furry little buggers whole are Vom.

[–] [email protected] 4 points 7 months ago (2 children)

I eat them out of the jar.

[–] [email protected] 2 points 7 months ago (2 children)

can it be as bad as eating salmiak?

[–] [email protected] 2 points 7 months ago (1 children)

No way! Dutch lollies are fucking shit. 🤮

[–] [email protected] 3 points 7 months ago* (last edited 7 months ago) (2 children)

🤣

The black cats are good as long as they aren't stale

I also used to have dutch anise in milk drinks

[–] [email protected] 2 points 7 months ago

Love the cats!. Dubious about milky things. Apfelstroop was mentioned below. That is spoon in the jar delicious, but I was introduced to it by a Belgian.

[–] [email protected] 1 points 7 months ago (1 children)

I hate all Dutch lollies. Give me all the stroopwafels instead.

[–] [email protected] 2 points 7 months ago (1 children)

those are too sweet

I like sandwiches with appelstroop, which is just cooked apple jam

[–] [email protected] 1 points 7 months ago

I've made stroopwafel cake before and it was delicious. It's broken stroopwafels baked into a plain vanilla cake.👍

[–] [email protected] 1 points 7 months ago

Had to look that up. I love the salty super hard Dutch liquorice, no idea what this fishy modifier would do. Would totally try a piece, probably want a very strong drink on standby.

[–] [email protected] 1 points 7 months ago

Yeah, nah.