this post was submitted on 12 Mar 2024
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Are culinary exports really "loan words"? Like the whole world calls a fajita a fajita (with various pronunciations), does that make it a loan word and part of the language or are we just using the original name for it? You see what I mean? I'm genuinely asking I have no idea.
I don't know for computer in Japanese but in french it's got it's own word (ordinateur), a good example of this would be "weekend" which is integral part of french vocabulary, that I would call a loan word, not sure about the food stuff though.
Why not?
I mean, computer like I wrote, is just computer in Japanese. Similarly Tsunami and Honcho are japanese words, loan words, they still refer to their original meaning