Sourdough baking

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Sourdough baking

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Weekend boules (programming.dev)

submitted 8 months ago by the_artic_one to c/[email protected]

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[–] the_artic_one 2 points 8 months ago (1 children)

I used the the Country Blonde recipe from Flour Water Salt Yeast. These are among the better ones that I've made though I still have trouble nailing down proof times with my starter which is highly vital and over proofs easily.

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[–] [email protected] 1 points 8 months ago

Looks good, I will try it out!

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