this post was submitted on 15 Jan 2024
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That picture looks like an American biscuit. We put white sausage gravy on top and call it "biscuits and gravy."
Outside of America, a "biscuit" is what you guys call a "cookie".
At least you all agree on how to pronounce it, though. You (presumably) have no idea how deep the divide goes, UK-wise!
That sounds horrendous, white sausage gravy alone sounds like boiled sausages juice.
It's actually really good, just nothing like you'd expect from the name. I was curious about it and ordered it on a trip there. Very heavy meal but very tasty.
"boiled sausage juice" 🤤🤤
Sausage gravy uses pan drippings from cooking ground breakfast sausage to create a bechamel sauce. It's usually then flavored with black pepper. Breakfast sausage is also often flavored with sage. From what I understand American-style breakfast sausage isn't really a thing in the UK so it might be difficult to picture the flavor profile.
Which is pretty close to what they are! Although iirc biscuits are somewhat more crumbly