this post was submitted on 19 Oct 2023
1506 points (95.6% liked)
Comic Strips
12758 readers
2961 users here now
Comic Strips is a community for those who love comic stories.
The rules are simple:
- The post can be a single image, an image gallery, or a link to a specific comic hosted on another site (the author's website, for instance).
- The comic must be a complete story.
- If it is an external link, it must be to a specific story, not to the root of the site.
- You may post comics from others or your own.
- If you are posting a comic of your own, a maximum of one per week is allowed (I know, your comics are great, but this rule helps avoid spam).
- The comic can be in any language, but if it's not in English, OP must include an English translation in the post's 'body' field (note: you don't need to select a specific language when posting a comic).
- Politeness.
- Adult content is not allowed. This community aims to be fun for people of all ages.
Web of links
- [email protected]: "I use Arch btw"
- [email protected]: memes (you don't say!)
founded 1 year ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
Steam broccoli and cauliflower together in a microwave or steamer of your choice with butter and whatever seasonings you like. Toss in a wok with ripping hot olive oil until golden brown on the edges. Make sure to be rough with the broccoli and cauliflower, you want it to be crushed a bit. Shit slaps and it so easy. Idk if it's healthy anymore after all the butter and oil but whatever. you can adjust the butter levels as needed but make sure there's enough oil in the wok
Butter isn't bad for you per-se, it's the quantity that gets you. It's a pretty calorie dense food, and it has a lot of other things in it that, when taken in large quantities will clog up your cardiovascular system.
Used in proper moderation and it's wonderful. Throwing a whole stick of it into a single serving at every meal is probably too much.
Disclaimer: I am neither a health professional, nor a nutritionist.
Yeah of course but I use a shit ton