this post was submitted on 18 Oct 2023
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Melbourne

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[–] [email protected] 3 points 1 year ago* (last edited 1 year ago) (4 children)

I've bought some Biscoff spread. What do I do with it?

[–] [email protected] 4 points 1 year ago (1 children)

Oooh! Biscoff gang reporting in. I have it on toast with an unholy amount of butter.

[–] [email protected] 2 points 1 year ago* (last edited 1 year ago)

Oooo. Thank you.

[–] [email protected] 3 points 1 year ago (1 children)

Crumpets! Or as a cake/pastry filling. Or a dollop on ice-cream. It's very sweet, a bit crunchy and tastes like every baking spice in existence except for chilli.

[–] [email protected] 2 points 1 year ago

Interesting. Thank you.

[–] [email protected] 3 points 1 year ago (1 children)
[–] [email protected] 3 points 1 year ago

Damn it. I'll have to get some next time.

[–] [email protected] 2 points 1 year ago (1 children)

My colleague has recently used it as an addition to Rocky Road. It's literally the best Rocky Road I've had

[–] [email protected] 2 points 1 year ago

This is the reason I asked here.