52
Wellington restaurant turns food waste into pay-what-you-want delicious burgers
(www.nzherald.co.nz)
Being "zero waste" means that we adopt steps towards reducing personal waste and minimizing our environmental impact.
Our community places a major focus on the 5 R's: refuse, reduce, reuse, recycle, and rot. We practice this by reducing consumption, choosing reusable goods, recycling, composting, and helping each other improve.
We also recognize excess CO₂, other GHG emissions, and general resource usage as waste.
My anaconda is trying to cut back on carbs, so it doesn't mind not having any buns at all.