Greentext

4208 readers

879 users here now

This is a place to share greentexts and witness the confounding life of Anon. If you're new to the Greentext community, think of it as a sort of zoo with Anon as the main attraction.

Be warned:

Anon is often crazy.
Anon is often depressed.
Anon frequently shares thoughts that are immature, offensive, or incomprehensible.

If you find yourself getting angry (or god forbid, agreeing) with something Anon has said, you might be doing it wrong.

founded 1 year ago

MODERATORS

[email protected]

967

Anon recommends a cast iron pan (sh.itjust.works)

submitted 2 weeks ago by [email protected] to c/[email protected]

222 comments fedilink hide all child comments

you are viewing a single comment's thread
view the rest of the comments

[–] [email protected] 1 points 2 weeks ago* (last edited 1 week ago)

If things are sticking to your cast iron it needs to be better maintained. Properly cleaned and seasoned cast irons don’t stick

The quick and dirty way is to wipe that bitch down with canola oil and bake it on high for about 30 minutes.