Really? A woman in a wheelchair is the hook?
Many of these people struggle for funds to advertise, and this guy turns his ads into attacks.
Sam Adams just looks like a privileged dick.
Local politics doesn't need this dirt slinging. State your position, how you'll approach it and move on.
I worked at a few local boutique stores supplying them with IT work. Boutique like they sell art, hand crafted stuff, book stores, local hardware shop, etc.
None of them are breaking past $25 million in revenue.
Many are happy to hit $2-3 million, which gives them enough to pay their staff of 5-10 ppl.
I can't imagine who would be opposed to this that isn't brainwashed by corporations.
As someone who lives here:
This is real.
My local Wincos had a self checkout, and only have 1 or 2 cashiers open. They used to have two security guards and three cashiers managing the self checkout, with a massive line of people all the way to the back. It was like that for two years.
Today, I visited and they took the whole thing down, while having 5 checkout lines open. No security guards.
Real pleasant experience.
During jury duty, we got all sorts of shit for even whispering which court room we are going to. We were all numbers and even addressed ourselves as a number. And we were threatened repeatedly with fines and prison sentences.
This motherfucker gets to say whatever the fuck he wants and gets a bunch of verbal warnings and finger wagging.
This is why we lose trust in various govt systems
Because there is enjoyment from watching people suffer. Probably a German word
Looks like we share a cat!
That's a really good question! Is there a way to look that up?
I was looking at houses in my neighborhood on Zillow and the house was gorgeous, but I rolled my eyes when I saw the old rates.
Is there a way to shut down or loudly announce the move for new posters? Like changing the name of the community?
When searching for a new community, I hate when I see 3 or 4 versions of the same topic and I just pick one at random. Uncertain if I'm part of a dead one or not.
Distilled water does not have chlorine!
With kimchi, I used very little water (only the amount the recipe suggests). The veggies I use( Chinese cabbage) contains a lot of water naturally and my batch always overflows once fermentation happens.
#3 is accurate! I absolutely eyeballed my salt and hot sauce and did not do things correctly.
Then Surprised Pikachu face when it got moldy.
I absolutely took a in-person workshop and then watched a dozen YouTube videos.
My first batch was awful. Like putrid and rancid.
My second one was edible!
Then don't vote for me?
I'm not a public figure. But I absolutely hold them to a higher standard.