Carbonara ...
Garlic Bacon Spaghetti 2 eggs Parmasen Pepper
- Boil salted water and add spaghetti until aldente
- Cook around 6 cloves of garlic in olive oil
- add the diced bacon and cook until crispy
- whisk two eggs, parmasen and pepper in a bowl
- take bacon off heat and let pan cool down slightly
- remove garlic gloves from pan
- add spaghetti into the pan with bacon with a tablespoon of the water the spaghetti cooked in and mix
- pour in the egg mixture into the pan with the bacon and spaghetti and mix
- put spaghetti onto bowl and crack pepper and a splash of olive oil on top
- eat the goodness
Notes: make sure the pan is not too hot otherwise the egg mixture will turn into an omelette which you don't want.
I feel like this would make Elon so mad ... ๐