I brewed a porter in May and I've been serving it from the keg I fermented in since then. I haven't noticed any weird flavors. I used Voss Kveik yeast if that makes a difference.
I brewed a porter in May and I've been serving it from the keg I fermented in since then. I haven't noticed any weird flavors. I used Voss Kveik yeast if that makes a difference.