Commiejones

joined 2 years ago
[–] [email protected] 4 points 9 months ago

A real comrade knows how to get knots out of a comrade's back.

[–] [email protected] 13 points 9 months ago

get enough people to not vote for Biden so Trump wins and gives them what they want

Wait...you aren't supposed to vote for the representatives that will give you what you want? I think I missed a class in democracy101.

[–] [email protected] 4 points 9 months ago

That's a pretty good hand.

[–] [email protected] 4 points 9 months ago

expand the front all the way to tel aviv sicko-pog

[–] [email protected] 9 points 9 months ago

So the only real question I have left now is, why is she sitting on the court at all?

She should be sitting in barbara-pit

[–] [email protected] 10 points 9 months ago

Based Ugandan W.

[–] [email protected] 31 points 9 months ago (3 children)

They've lost most of the wars they've been in since WW2 and it hasn't made them humble yet. I hope the next war USA is involved in is with itself.

[–] [email protected] 3 points 9 months ago

Critical support for Ukrainians stealing $40 million from the fascist state.

[–] [email protected] 2 points 9 months ago

Some day you will pass this information on to the next generation the same way it was passed to you and that kid you tell will go on to ignite the revolution in Finland from their secret base in the woods outside Munsala. lathe-of-heaven

[–] [email protected] 2 points 9 months ago (1 children)

And Marx would want to Federate with every single instance so he could be a debate pervert and PPB fash fools.

[–] [email protected] 3 points 9 months ago

Say hello to a street food vendor. Mexican street food vendor are my some of my favorite people. Especially the ones who use a machete to scoop a little pineapple off the top of their meat spit and toss it into a taco.

[–] [email protected] 6 points 9 months ago

You are a dirty bird but we love you.

 

Planted them 2 months ago. Around 800 cloves and so far no duds. I still need to figure out where and how I am going to cure them but I've got 7 months to figure that out.

 

For all you North hemisphere folks looking into the bleakness of winter I present my garden. I'm not a photographer but I started with some pictures of my Dill and Cilantro because I've never had them go so well (they call it coriander down under even though the rest of the world understands that coriander is just the seed) And then I just kept snapping pictures.

First of the herb garden. Then the corn/beans/pumpkin patch. Then the carrots and parsnip (you aren't supposed to plant them together but whatever) The potatoes (they look way better in that picture than real life) My first Rose. A weird colored Nasturtium and the flower wall below our glass house. Another Nasturtium, some carnations, Calendula and clover, sages and salvias. (the purple sage smells like bubble hash and makes me want to get high) Some Cherries, strawberries and then the garlic that is almost done curing.

 

My lady and I brought in our garlic on Wednesday. I'm pretty happy with the results. Word of advice: if you plan on growing garlic make sure you know where and how you intend to cure it. I no longer have a shed.

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