Yeah, but potatoes burnt, particularly that way, are still yummy most of the time, assuming you like charred flavors at all
this post was submitted on 02 Jul 2023
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Even if you don't you can still apply ketchup (or your choice of sauce) liberally until it is just a sauce delivery system.
It's not burned, you added brown flavours.
Why wouldn't you? Those burnt sugars add extra flavour. 😀
They’re ✨💫blackened💫✨
Just a little extra maillard reaction.
crunchy