this post was submitted on 04 Apr 2025
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[–] [email protected] 3 points 3 days ago (2 children)

I already like how they will cost the same as meat, even though they are much cheaper to produce. /s

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[–] [email protected] 4 points 3 days ago (3 children)

Can't remember the brand it was but I tried these vegan chicken nuggets once that did indeed taste like chicken. But they also had the texture of wadded up paper, so it was just weird. I'd get them again if I could remember the brand.

[–] [email protected] 3 points 3 days ago

Every brand is different. That's the cool thing about having so many plant based alternatives to make it with. Some are awesome, some are wadded up paper.

[–] [email protected] 3 points 3 days ago (1 children)
[–] [email protected] 1 points 3 days ago

Actually, I think that might be it.

[–] [email protected] 1 points 3 days ago (1 children)

You should try Impossible’s chicken nuggets. I love them. I prefer them over real nuggets.

[–] [email protected] 3 points 3 days ago* (last edited 3 days ago)

I'm a sucker for the gardien breaded veggie tenders. Stick em on a bun with onion, lettuce, jalapeños, veg mayo, and sriracha, and you've got some serious deliciousness. It ain't particularly healthy, but man does it hit that fast-food craving.

[–] [email protected] 1 points 2 days ago (1 children)

the sheer amount of carnist misinformation in this thread is something else...

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