News from fediverse

@[email protected] Not a topping, but a cheese pizza well done. #DroolingAlready

@[email protected] If you can only add a single thing to a cheese pizza, choose mushrooms.

@[email protected] cheese pizza, connecticut style 😎

@[email protected] pepper and onion

@[email protected] How can you only have one topping? Sausage and mushrooms.

@[email protected] sausage, always sausage.

@[email protected] mushroom/black olive/fresh garlic

@[email protected] This article on the front page of the website goes to the wrong article. I look forward to reading the actual article.

@[email protected]
pepperoni (and cheese/red sauce, of course!)

@[email protected] White pizza: no tomato and four kinds of cheese

@[email protected]
Just one topping? Banana Peppers.

Multiple? Bacon and banana peppers.

@[email protected] Pizza should be topped with pineapple and canadian bacon. And cut into squares, but only if the pizza itself is round.

@[email protected] just the one topping? Garlic.

@[email protected] I've always liked the classic Red Baron-style "Special Deluxe:" Sausage, mushrooms, pepperoni, black olives, green peppers, red peppers, and onions.

@[email protected] I want to say both, but my favorite toppings are plain pepperoni, ham and pineapple, sliced italian sausage, roasted red peppers and fetta or this one that has fig jam as the base sauce, goat cheese and gouda, red onions and proschutto, probably spelling that last bit wrong, sorry. Breakfast pizza is also amazing, the kind with sausage gravy of course as the sauce. Pizza is just plain good.