This is a copycat recipe from a restaurant. They serve it on top of rice, beans, olives, cilantro, and green onions. We put it on anything that needs a little something extra and change up the spices to match. It is supposed to be thick like a cheese sauce, but it tastes like its own thing. Anyways:
Materials
1/2 cup Canola Oil
1/2 cup Almonds toasted
1/2 cup Chickpeas cooked and drained
1/2 cup Water
1/2 cup Freshly squeezed Juice of 1 Lemon
1/3 cup Nutritional Yeast Flakes
2 cloves Garlic crushed
1/2 teaspoon Salt
1 teaspoon Curry Powder
1/4 cup Cilantro chopped
Instructions
Place oil, almonds, chickpeas and water into a food processor or blender. Process until smooth.
Add remaining ingredients. Process again until smooth.
Store, covered (not too tightly, at first, the yeast may need to expand), in the refrigerator, until ready to use.
Text copied from: https://secretcopycatrestaurantrecipes.com/cafe-yumm-yumm-sauce-recipe/