this post was submitted on 21 Mar 2024
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Woodworking
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If you are using wood food skewers, they are probably bamboo. While not a wood, bamboo is actually really hard. On the Janka hardness scale it rates well above food safe, non-exotic, hardwoods like oak and maple.
Bamboo skewers are cheap, food safe, and available at almost any grocery store. They are one of my go to cleaning tools.
Definitely don’t go with any wood from a piece of furniture or a random piece of wood if you are worried about ingesting tiny bits of the wood. Some species of wood can cause real issues for people due to their oils and some more exotic lumbers are actually toxic. Wood used in furniture? You have no idea what that was finished with or what kind of glue was used.
Thank you! I think the janka scale was exactly what I was looking for :)