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egg cracking rule 🏳️‍⚧️ (lemmy.cafe)

submitted 9 months ago by [email protected] to c/[email protected]

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[–] [email protected] 3 points 9 months ago

I typically use the edge of a knife to crack the eggs, not a very sharp one but sharper than a butter knife. It makes the shell open much more easily and without shards than it would when taping on a bowl or the counter.