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Rule (lemmy.blahaj.zone)

submitted 10 months ago by [email protected] to c/[email protected]

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[–] [email protected] 14 points 10 months ago (5 children)

I wonder how confused people who don't know Spanish are.

[–] [email protected] 20 points 10 months ago* (last edited 10 months ago) (2 children)

As a white guy I learned this from music,

Uno, dos, tres, cuatro, cinco, cinco, seis.

[–] [email protected] 6 points 10 months ago

You are a pretty fly white guy though....no doubt...

[–] [email protected] 1 points 10 months ago

Uno, dos, tres, catorce

[–] [email protected] 13 points 10 months ago (2 children)

Very, I am very confused but will just nod and laugh politely so I don't look stupid

[–] [email protected] 15 points 10 months ago (1 children)

"6 milks? In this economy?" I've never had tres Leche, but it's like a dessert, so I think the joke is pretty clear from there. (From a white guy that only knows a little spanish)

[–] [email protected] 3 points 10 months ago* (last edited 10 months ago)

Ah. I guess I technically knew all the words here but I've never actually seen seis spelled out before (or at least not since I was like 5) and couldn't figure out what it was. I never learned economia, but that one wasn't exactly hard to figure out.

[–] [email protected] 9 points 10 months ago (1 children)

It's an awesome milk (leche) inspired cake. I've had the 3 milk (tres leche) cake and it's amazing (the wetter the better!). Gonna have to look into what 6 milk products they're using for this though. It's a sweet and juicy dessert where I've had it and doesn't disappoint.

[–] discostjohn 3 points 10 months ago (1 children)

Juicy

[–] [email protected] 4 points 10 months ago (1 children)

Yeah I couldn't think of a better word lol. I should've prefaced it by saying the one from the pic above looks dry as hell. I like to see that sweetened milk slightly settling out of it when you cut a piece from it. Though it's probably delicious in it's own right, I just don't know where those 6 milks are disappearing to if it's even drier.

[–] discostjohn 2 points 10 months ago

"Moist" is probably the word you were circling around. I love tres leches, especially when a little cream spills out when you cut it. There's a threshold where it gets too wet and too rich, but it's pretty high on the moisture scale.

The cake in the picture looks drier than a snake's butthole though, so I'm not sure what's going on with that.

[–] [email protected] 6 points 10 months ago

My Spanish is close to non-existent but I'm feeling pretty proud because I totally got all of this.

[–] [email protected] 3 points 10 months ago* (last edited 10 months ago)

I don't know Spanish but I sure as fuck know multi-~~cheeses~~-milks cake

Edit brainfart, meant to say multi-milks, womp womp

[–] [email protected] 2 points 10 months ago

I don't really know Spanish but this one is pretty self explanatory lol