this post was submitted on 17 Dec 2023
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Homebrewing - Beer, Mead, Wine, Cider

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A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.

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Blue cheese beer? (aussie.zone)
submitted 11 months ago by [email protected] to c/[email protected]
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I saw an article about a blue cheese beer by some US brewer. Got me thinking, I wonder that this would go? Anyone have an idea how to achieve this? I can only presume throwing some blended cheese into the fermenter would just cause a yeast infection.

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[–] [email protected] 3 points 11 months ago

I don't know about beer, but there are people making lactomel (aka mead with milk in the must). I guess maybe the process is similar here