Food and Cooking

6440 readers

1 users here now

All things culinary and cooking related. Share food! Share recipes! Share stuff about food, etc.

Subcommunity of Humanities.

This community's icon was made by Aaron Schneider, under the CC-BY-NC-SA 4.0 license.

founded 1 year ago

MODERATORS

[email protected]

Favorite secrets, tips & tricks in the kitchen? (beehaw.org)

submitted 1 year ago by [email protected] to c/[email protected]

56 comments fedilink hide all child comments

I love cooking, and I cook every day for me and my wife (home office since 2008 helps there), and I love hearing about new things. I have the book "The Science of Cooking" which was fascinating.

you are viewing a single comment's thread
view the rest of the comments

[–] [email protected] 2 points 1 year ago (1 children)

No, but there were tomatoes involved, and the cheese was shredded... 🤷

[–] [email protected] 1 points 1 year ago (1 children)

Shredded shouldn't be an issue, unless they're was weird stuff in there. But maybe high acidity was an issue.

[–] [email protected] 2 points 1 year ago

I'll try again without the tomatoes and see how it works. Thanks!