this post was submitted on 21 Jun 2023
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Food and Cooking

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I'll start: pesto as a bagel topping.

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[โ€“] [email protected] 2 points 1 year ago (1 children)

Pizza with Hollandaise for me. Works until it starts to cool.

[โ€“] [email protected] 1 points 1 year ago

That hadn't occurred to me, but dipping pizza crust (and pizza) in garlic butter sauce isn't unusual. Hollandaise is just a lemon butter sauce. Sounds good to me.