this post was submitted on 21 Jun 2023
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Food and Cooking

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My spouse was gifted some sourdough starter. While I love bread, maybe too much, I also try to hit about 120g of protein a day and I just don't know if daily focaccia is going to help me in this endeavor

Any ideas?

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[–] [email protected] 1 points 1 year ago (2 children)

There is regional soup made from sourdough starter, eggs, mushrooms, potatoes and some more ingredients. If you want I will try to find and translate some recipes.

[–] [email protected] 3 points 1 year ago (1 children)

I've never heard of that before, that sounds interesting. My spouse loves soup!

[–] [email protected] 2 points 1 year ago (1 children)

I don't have time for translation right now if you want to try it feed it through Google translate.

https://living.iprima.cz/bydleni-kuchyne-tradicni-krkonosske-kyselo-recept

If it doesn't work I will be online in about 12 hours so feel free to ask in dm or in this thread.

[–] [email protected] 2 points 1 year ago

Thank you- we'll see if it works out. I think there's some recipes in English I found googling around

[–] [email protected] 1 points 1 year ago

I'm intrigued!