Food and Cooking

6435 readers

9 users here now

All things culinary and cooking related. Share food! Share recipes! Share stuff about food, etc.

Subcommunity of Humanities.

This community's icon was made by Aaron Schneider, under the CC-BY-NC-SA 4.0 license.

founded 1 year ago

MODERATORS

[email protected]

[Request/Discussion] Recommended resources for absolute basics (beehaw.org)

submitted 1 year ago* (last edited 1 year ago) by [email protected] to c/[email protected]

8 comments fedilink hide all child comments

Hello, bees! I like playing around in the kitchen, but I feel like I really have no idea what I'm doing with the fundamentals. I'm enjoying the learn-from-experience process, but am looking for something to supplement. I recently started reading / listening to Salt, Fat, Acid, Heat (by Samin Nosrat). I'm liking it so far, but I am feeling like there are some assumptions made on readers' understanding. Perhaps there are other helpful materials with different perspectives on covering the basics. Do you have any recommended books, shows, or other material on the absolute basics of cooking?

you are viewing a single comment's thread
view the rest of the comments

[–] [email protected] 7 points 1 year ago* (last edited 1 year ago)

BBC Good Food is quite good. The website is basically a big book of recipes, but tailored to all levels of experience.

When they ask you to do something, there'll usually be a hyperlink to an article covering that particular thing.

Often there will also be demonstration videos as well, which can be handy.

https://www.bbcgoodfood.com/