this post was submitted on 17 Mar 2025
16 points (100.0% liked)

Ask

270 readers
156 users here now

Rules

  1. Be nice
  2. Posts must be legitimate questions (no rage bait or sea lioning)
  3. No spam
  4. NSFW allowed if tagged
  5. No politics
  6. For support questions, please go to [email protected]

Icon by Hilmy Abiyyu A.

founded 1 week ago
MODERATORS
[email protected]
[email protected]
[email protected]
16
What foods should have a "best after" date? (lemm.ee)
submitted 1 day ago by [email protected] to c/[email protected]
14 comments fedilink hide all child comments
 

e.g.: fridge-cold fried chicken: "day after cooking"

you are viewing a single comment's thread
view the rest of the comments
[–] [email protected] 3 points 1 day ago

Sardines. You can keep them one or two years after buying them and they’re supposedly better. At least that’s what some restaurants do.

You can also buy 4 years old cans, but they can be expensive.