The Oromo people would customarily plant a coffee tree on the graves of powerful sorcerers. They believed that the first coffee bush sprang up from the tears that the god of heaven shed over the corpse of a dead sorcerer.
I'm slowly getting better
The shot I pulled for this is here: https://coffee.nick.geek.nz/shots/0ce7c21d-6279-41b5-aa05-ab2f9b4e157f
As you can see from the graph I've been experimenting with 6 bar shots for my medium roasts to enhance the sweet chocolatey characteristics.
That's really good. What machine are you using?
Thanks! I use a Decent DE1PRO.