this post was submitted on 09 Jul 2023
21 points (95.7% liked)

Food and Cooking

6430 readers
1 users here now

All things culinary and cooking related. Share food! Share recipes! Share stuff about food, etc.

Subcommunity of Humanities.


This community's icon was made by Aaron Schneider, under the CC-BY-NC-SA 4.0 license.

founded 1 year ago
MODERATORS
 

Today I made crêpes for breakfast like I usually do....

And I tried some smooth peanut butter inside one of them. It doesn't taste horrible, but after a bit of eating it, I felt like I was in the 3rd circle of hell.

I asked my mother and my grandma for an opinion, and they too agreed.

Why do Americans torture themselves like this?

you are viewing a single comment's thread
view the rest of the comments
[–] [email protected] 4 points 1 year ago (10 children)
[–] [email protected] 4 points 1 year ago (9 children)

Yep, when I compare the nutrition labels for the peanut butter I get from the local grocery store to Jif or Skippy (american brands), it has less fat and sugar per 100g. Dunno where you are, but I think that's probably it!

[–] [email protected] 3 points 1 year ago (8 children)

I don't think something bitter and something sweet mix well. If you add too much sugar to mask the awfulness of it, then it's not really peanut-butter anymore but just sugar and some peanuts.

[–] [email protected] 12 points 1 year ago* (last edited 1 year ago) (2 children)

Peanut butter shouldn’t be bitter. It kind of sounds like your peanut butter may be old or rancid. Or the peanuts themselves that made the peanut butter were rancid.

[–] [email protected] 2 points 1 year ago

if it went rancid in ONE day I will be very confused

load more comments (5 replies)
load more comments (5 replies)
load more comments (5 replies)