this post was submitted on 10 Sep 2024
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So the plant you have there is a Maranta leuconeura. I have one that looks just like it!
There's a couple things that could be going wrong. In general, here are the conditions it likes:
It likes indirect light. I keep mine by a south facing window that has an awning cutting the harsh light outside. Additionally, I have it behind a sheer curtain.
It likes to be kept in moist soil, and in a humid place. I don't let mine fully dry out before rewatering it, and I live in a place where the ambient humidity is often 60-80%. If you live in a dry place, water it often and maybe keep it in the most humid place with enough light (kitchen or bathroom is usually more humid)
and this is key, it does NOT like hard water. I honestly think this could be the problem with yours given what you said. Hard water has a lot of minerals, and over time, they build up in the soil. The plant might have been fine with tap for months, but now the soil could effectively be too "salty" for it.
If I had this plant, I'd do one of two things.
Option 1:
Option 2:
As backup, I might also try and root a cutting (again, in RO water) just in case it still dies anyway. Hopefully with these efforts it will revive, though!
Note on soft/RO water:
If you are looking for soft water, don't use water from a water softener (confusing, I know). This is because water softeners for humans replace the minerals with sodium ions. In essence, water softener water is just as "salty" as hard water, it's just different salts.
Instead, try and get deionized (DI) or reverse osmosis (RO) water.
Ideally, this would come from an RO system, which is a common kind of in-house water filter. If you live by a college, you could maybe ask for some from their science departments (especially biology or chemistry). You can also buy it online and have it shipped to you, but this is really expensive, especially considering that the maranta needs so much water.
Instead, I would buy a TDS meter (available on Amazon for like $7). It's a little stick device that you put in the water and it tells you how hard it is. With this, you could test a few brands of bottled water (avoid "spring water", or "remineralized" water-- go for "filtered" or "purified") until you find one with less than ~30 ppm / ~75 µS/cm dissolved solids. My grocery store sells water in big machines out front that reads 15 µS/cm, and it costs $2.50/5 gallons!
Honestly, I cheat and get lazy sometimes with mine and water it with tap. You saw yourself how long it takes for the solids to build up, and watering it with RO dissolves some of those over time. It's not like tap will kill it right away, but these guys sure are picky! :)
also... if it dies anyway and you're heartbroken, dm me and maybe I can send you a cutting from mine :-) cheers!
Don't mind me, opportunistically promoting [email protected] ;)