this post was submitted on 26 Jul 2024
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If I order boneless wings, I know that they're not made from the wing of a chicken, but they goddamn better be boneless, and saying that "boneless wings is not a guarantee that they are in fact boneless" goes against every linguistic and culinary expectation about that item. I agree with the dissent.
Every chicken place in their county should serve bone-in boneless chicken just because they can now.
How about the Japan method of cramming a bone in the end of a hotdog?
bone-in wieners, aka 'boners'
I think that's technically called 'sounding'...
you jest but this literally gets done with hams all the time.
I need this for tofu stat!