this post was submitted on 21 Jun 2023
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Finally, ethical cannibalism is within our grasp.
I don't know. I feel that the soul is part of what makes cannibalism so delicious.
._.
Did you change your avatar just for this comment?
Pretty sure it's the chianti.
get out the chianti and fava beans
This is how you get prions.
Would you eat yourself if lab grown?
I’m imagining the gp having Soylent Green/cockroach milk while (imaginary) middle class have this, Elites have this with a side of poors.