Someone did this before so I am going to try it. I used a hibiscus ๐บ tea and left it unattended for most of the year. So I wonder if it will taste any good.
this post was submitted on 24 Jun 2024
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Homebrewing - Beer, Mead, Wine, Cider
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A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.
Share recipes, ideas, ask for feedback or just advice.
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Quick and diry guide to fermenting fruit - cider and wine
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Lol what a journey